Thursday cottage mincemeat
A rich handmade sweet fruity preserve with vine fruits (35%) sugars, cider and spices
A traditional British Christmas product that is used to fill mince pies. A Luxury and high quality product made using only the finest ingredients.
It can also be used as a filling in a flan case then topped with a lattice of pastry
Palm oil free.
Ingredients: Vine Fruits (36%) (Currants, Raisins, Sultanas), Sugar, Apples, Cider, Rapeseed Oil, Citrus Peel (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Brandy, Acetic Acid, Mixed Spice